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5-8 Years
SGD 3,500 - 6,500 per month
Early Applicant
  • Posted a month ago
  • Be among the first 10 applicants

Job Description

Job Responsibility

. Receive deliveries and ensure appropriate storage location of goods

. Receive incoming shipments and deliveries and verify for accuracy of quantity and quality

. Sort food items according to their type.

. Packing of Food products by mixing up of various combinations and proportions of spices which could bring a good quality and flavour of masala powders and various spices powders.

. Plan and arrange to clean and appropriate place for storage.

. Preparation and handling of day-to-day documents for delivery and receiving of goods

. Understand delivery instructions from director and packing requirements by customers

. Make sure that frozen food items are stored and rotated properly following First In, First Out (FIFO) method

. Label packaged food items appropriately and perform checking of product labels

. Monitor quality and quantity of food items. Inspecting stock items for defects and report to management.

. Responsible for the incoming and outgoing raw materials and trading goods and outgoing finished products

. Monitor, count and record Inventories. Maintain proper documentations and pictures of inventory records

. Involved in stock count and QC processes.

. Ready to drive and deliver good, in case of emergency

. Cleaning and maintaining equipment (weighing scale, freezers, chillers, delivery vehicles etc.), supplies, storage areas accordingly to safety regulations

. Any other assigned duties as directed by the supervisor.

More Info

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Key Skills

FIFO method