Service Crew (Food & Beverage) 9am-4pm

Job Description

. Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients.

. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.

. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.

. Packing take-out orders as needed.

. Removing garbage, replacing garbage bags, and washing garbage cans.

. Washing and sweeping the kitchen areas as required.

. Storing ingredients and food items according to food safety standards.