Service Crew

BENEFITS

- Outlet monthly sales incentive

- 5 Days work per week

- 44 hours weekly (OT & Off in lieu compensation)

- Spilt Shift allowance up to $150 monthly .

- Referral Fee (Up to $3000/-) .

- Uniform provided

- Career Growth Opportunities

- Employee discount of 25%

- Birthday treat for 2pax (Worth up to $150)

- Leave Benefits

- Medical Benefits

RESPONSIBILITIES AND MEANS

. Always greet and welcome guests promptly in a warm and friendly manner.

. Always thank and give fond farewell to guests conveying anticipation for their next visit.

. Assist guest with table reservation.

. Assist guest while seating.

. Ensure guest are serviced within specified time.

. Has a good knowledge of menu and presentation standards.

. Able to answer any questions regarding menu and assist with menu selections.

. Able to anticipate any unexpected guest need and reacts promptly and tactfully.

. Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.

. Serve food courses and beverages to guests.

. Set tables according to type of event and service standards.

. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.

. Check with guests to ensure satisfaction with each food course and beverages.

. Responsible for clearing, collecting and returning food and beverage items to proper area.

. Maintain cleanliness of work areas, china, glass, etc. throughout the shift.