SERVICE CREW
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Responsibilities including but not limited to:
Requirements:
Job ID: 152102067
Skills:
F B Hygiene Certificate, Food and Beverage knowledge
Skills:
F B Hygiene Certificate, Food and Beverage knowledge
Skills:
Hospitality, Customer Service, management of operational procedures, Guest List, assisting visitors, Complaints and Enquiries, Food And Beverage Service, Restaurant Management, Preparing Food Orders, Fine Dining, Restaurant Operation, Serving dishes, Attentive, Hospitality Service, Assisting the Head Chef, Menu Knowledge
Skills:
readiness , sand control , F&b Management, shifts schedules, Customer Satisfaction, Food And Beverage Service, Timely Payments, Cleaning Service, Work Under Pressure, Punctual, Employee Relations, Collaborate With Internal Team, Develop Recommendations, People Management, Menu Knowledge
Skills:
F B Hygiene Certificate, Food and Beverage knowledge
