Service Crew

Responsibilities:

Provision of quality customer service at caf.

Taking of orders, preparing and servicing of the beverages / food items.

Cashiering / collection of payments.

Minor cleaning and maintain station in practicing work safety, personal hygiene and organization skills at all times.

Ad-hoc duties assigned by the Management.

Requirements:

Open to candidates with different working experiences or minimal working experience as extensive training will be provided.

Energetic and physically fit.

Good communication and interpersonal skills.

Self motivated, independent yet a good team player.

Committed and highly dedicated to roles and responsibilities.

Willing and able to work every weekend. Off day is on every Monday.