Senior Operation Manager

Day To day operations Supervision

Planning of staffing and duty roster

Able to conduct training of crew members

Able to mangement food and Beverage cost and meet the expectation

Able to participate in markerting process and work with marcom team

Arrange Staff for Stock Take every month end

Handle Customer Complaints and All Operations Issues

Willing to work on weekends as this is a Restaurant and we have overflow of customers during weekends.

Week off days will be on a week day

Knowing south indian languages will be beneficial as we get lot of customers from other nationals.