senior cook

• We are a food manufacturing company specializing in soy milk, douhua (soy pudding), and yutiao (fried dough sticks).
• Follow orders as instructed by direction to perform job task.
• Adapt yourself to business needs and be willing to work any day of the week and any shift
• Remain focus and complete one task before switching to the next one
• Ensure quality of food items according to the standards in place It includes ensuring all food items are in perfect sanitary condition, applying First in First out! kitchen best practice
• Ensure all food products are stored properly in their appropriate fridges and storage containers throughout shift
• Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service
• Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues
• able to work in hot condition

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