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RESTAURANT MANAGER
rmr international private limited

RESTAURANT MANAGER

rmr international private limited
5-8 Years
SGD 7,000 - 13,500 per month
  • Posted 8 days ago
  • Be among the first 10 applicants

Job Description

Role Overview: Oversee daily floor operations, customer satisfaction, staff scheduling, and inventory management.

Key Responsibilities:

  • Manage daily front-of-house operations to maintain high service standards.

  • Supervise and train service staff, cashiers, and supervisors.

  • Handle customer feedback and resolve service inquiries promptly.

  • Monitor stock, place ingredient/supply orders, and track daily sales revenue.

Key Requirements: 2+ years of supervisory experience in F&B, strong leadership skills, and familiarity with POS systems.

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food and Beverage
Employment Type:
Full time

Key Skills

Leadership Skills
Supervisory Experience
POS Systems
Last Updated: 03-11-2026 05:00:26 PM

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