Restaurant Floor Executive

Job Scope:

- Welcome, greet, and seat guests with warmth and professionalism.

- Work closely with the Restaurant Manager to handle reservations, special requests, and seating arrangements.

- Provide attentive service, anticipate guest needs, and deliver a personalised fine dining experience.

- Respond promptly and tactfully to guest inquiries, complaints, and feedback.

- Receive guest feedback and prepare monthly reports including guest comments, preferences, and insights to support business decisions.

- Maintain in-depth knowledge of the restaurant's menu, service sequence, and overall operations.

- Uphold Ammkase's standards of excellence in guest relations, service etiquette, and fine dining protocol.

- Fully understand the operations of the restaurant and service sequence

Job Requirements:

- At least 2 years of F&B experience

- Prior hospitality or fine-dining restaurant experience is advantageous

- Team player

- Customer service-oriented mindset

- Excellent interpersonal and communication skills

- Able to multi-task in a fast-paced environmentPositive attitude with an outgoing personality

- Well-groomed and takes pride in looking good

- Great communication and excellent guest service skills

Benefits:

.Competitive wages commensurate with experience and position.

.Opportunities for career growth and development.

.13th Month Bonus.

.A positive and inclusive work environment that fosters teamwork and creativity.

.Staff meals during shifts.

How to Apply: If you're passionate about the restaurant industry and want to be part of a thriving team, we would love to hear from you!

We appreciate all applications, but only those selected for an interview will be contacted. Thank you for your interest in joining our restaurant family!