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RESTAURANT COOK

sooraa pte. ltd.

S

RESTAURANT COOK

sooraa pte. ltd.

4-7 Years

SGD 3,400 - 5,200 per month

Posted 19 hours ago
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Job Description

Food Preparation: Prepare, mix, season, and cook food items (grilling, frying, baking, boiling).
Station Management: Set up, clean, and organize workstations with necessary supplies.
Recipe Adherence: Follow recipes, portion sizes, and presentation specifications.
Safety & Sanitation: Maintain strict health code compliance, clean equipment, and manage food safety.
Inventory Control: Monitor stock levels and report shortages.
Teamwork: Collaborate with kitchen staff to manage multiple orders simultaneously.

More Info

Job Type:

Industry:

Function:

Food Preparation

Employment Type:

Key Skills

Station Management

Inventory Control

Food Preparation

Recipe Adherence

Safety Sanitation

About Company

Last Updated: 10-11-2026 05:00:21 PM

8-11 yrs

SGD 7,000 - 13,500 per month

Singapore

Skills:

Kitchen equipment, Cooking techniques, Food safety regulations, Food Preparation

5-8 yrs

SGD 3,800 - 5,500 per month

Singapore

Skills:

Cooking, Western dishes, Kitchen operations, Food Preparation, Food safety and sanitation

5-8 yrs

SGD 3,500 - 6,000 per month

Singapore

Skills:

spice blending, Food Safety, Inventory Management, Cooking, ingredient preparation

4-7 yrs

SGD 3,500 - 6,000 per month

Singapore, Boon Lay

Skills:

portion control , Menu Planning, Food Safety, Hygiene, sanitation standards

3-6 yrs

SGD 3,000 - 6,000 per month

Singapore

Skills:

portion control , Menu Planning, Food Safety, Hygiene, sanitation standards

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