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Quality Control / Quality Assurance Executive

Quality Control / Quality Assurance Executive

dr. who global watertech (s) pte. ltd.
3-6 Years
SGD 2,500 - 3,500 per month
  • Posted 3 hours ago
  • Be among the first 10 applicants

Job Description

Job Responsibilities

  • Manage end-to-end quality control activities, including incoming raw material inspections, in-process quality monitoring and final inspection of finished products.

  • Conduct drinking water quality inspections and monitor testing throughout the water treatment and bottling processes.

  • Perform daily hygiene and factory housekeeping inspections covering production floors, raw material storage areas and warehouse facilities.

  • Maintain laboratory inventory, ensure proper calibration of equipment and tools, and coordinate maintenance when required.

  • Conduct monthly verification of pest control inspections and maintain proper documentation.

  • Lead the application, implementation and renewal of quality certifications and standards in compliance with SFA (Singapore Food Agency), FSSC 22000, ISO 22000, HACCP and Halal requirements.

  • Conduct internal factory audits, annual ISO certification audits, surveillance audits and customer-related inspections.

  • Coordinate external laboratory testing of source water and finished drinking water to ensure compliance with SFA standards.

  • Investigate and analyse customer complaints and reported quality issues, ensuring proper corrective actions and timely closure in accordance with company procedures and regulatory requirements.

  • Oversee quality management system compliance, customer quality performance indicators and overall quality control operations.

  • Conduct annual management reviews of the quality management system, including quality performance assessments, improvement plans and implementation.

  • Provide training and guidance to relevant teams on quality systems, policies, procedures and operational processes.

  • Perform any other duties as assigned by the Superior.

Job Requirements

  • Minimum 3 years of relevant working experience in Quality Control (QC) / Quality Assurance (QA).

  • Diploma or Degree preferred. Candidates with relevant professional certifications will have an added advantage.

  • Knowledge of food safety management systems and relevant regulatory requirements.

  • Highly motivated, self-driven and able to work independently as well as in a team.

  • Meticulous, responsible and organised, with good communication, interpersonal and leadership skills.

  • Strong analytical and problem-solving abilities.

  • Able to multitask and work effectively under pressure.

  • Proficient in Microsoft Office, QA applications and database management.

  • Good understanding of applicable quality standards and regulatory compliance requirements.

Interested Applicants

Interested applicants are invited to email their detailed resume to:

[Confidential Information]

More Info

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Industry:
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Key Skills

Quality Assurance (QA)

Halal requirements

Quality Control (QC)

Food safety management systems

QA applications

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