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Working Location : Pioneer / Tuas
Meal Provided
Transport Provided
Main Responsibilities:
. Ensure that products are manufactured according to GMP &HACCP standards
. Liaise with production coordinator and the Management on any change or delay in production schedule
. Liaise with R&D on any shortage or quality issue regards to the raw material
. Report raw material characteristic to QC of regular intervals.e.g. raw material - foreign particle, colour appearance, texture, odour
. Conduct briefing to operators regards to production matters or any information that is required by the Management
. Check the machinery and utilities on shift basis, and if found out of order, to liaise with external contractual maintenance upon approval by the Management
. Work and coordinate together with Batching Leader and Maintenance team
. To key and update production output details in the Navision promptly
. Prepare and submit reports to the Management
Requirements
. Minimum Diploma in Food Science / Electrical or Mechanical engineering
. Minimum 2-3 years of relevant working experience
. Experience in dairy manufacturing preferred
. Strong communication and presentation skills
. Team player, detail oriented and positive attitude
Lin Stephanie
EA Registration Number: R23118908
EA Licence No: 23C1729 ( SHR Global Talent )
Job ID: 150628825
Skills:
Gmp, Haccp
Skills:
food safety practices, Gmp, Haccp
Skills:
Microsoft Office, Mechatronics, Engineering, Mechanical, Manufacturing, Electrical
Skills:
Workplace Safety, Can Filling, PET lines, Beverage manufacturing, Process Improvements, Gmp, Haccp
Skills:
Human Resource Management, Production Planning, Engineering, Industrial Manufacturing, Electronics, Ehs, Mechanical