Production Supervisor (In-flight Meal)

Location: Changi
Salary: $2500-$3000/Month
Leave: 10 Days AL | 14 Days MC | 60 Days HL

Work Arrangement
4 days/week - 12-hour shifts, or
5.5 days/week - 9-hour shifts
Weekend work is required
Working hours are subject to operational requirements

Key Responsibilities
Supervise daily meal production and kitchen operations
Lead and manage production staff during shifts
Ensure production targets, quality and food safety standards are met
Manage manpower deployment and work allocation
Handle ground staff issues and operational matters
Provide on-ground support during manpower shortfalls or operational issues
Prepare and follow up on incident reports
Conduct staff briefings and ensure SOP compliance
Coordinate with relevant departments to ensure smooth production operations

Requirements
Relevant experience in food production, catering or kitchen operations
Supervisory or team-leading experience preferred
Good communication and coordination skills
Able to work shifts, weekends and public holidays
Comfortable working in a fast-paced production environment

Interested candidates may send their resume and basic details to apply.