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Job Description

Job Role:

  • Prepare meals for children and staff.
  • Maintain high food hygiene standards in the kitchen and food service in the Preschool.
  • Provide excellent food service as part of a quality preschool programme

Job requirements:

  • Relevant work experience a must
  • Responsible and caring team player
  • Passed medical exam with immunization against Hepatitis B and typhoid, and certified in Food Handling

Duties:

  • Prepare nutritious, home-cooked meals for pupils and staff.
  • Purchase and proper storage of food materials (e.g. meats, fresh fruits and vegetables)
  • Maintain cleanliness and hygiene of the kitchen (including all furniture and windows)
  • Clear and wash up used crockery and utensils after meals (including kitchen)
  • Any other duties as may be assigned from time to time

More Info

Job Type:
Industry:
Function:
Employment Type:

Key Skills

Food Handling

Food Hygiene Standards