Part-Time Service Crew

Job Requirements

• Previous F&B, bakery, pastry or specialty coffee experience is an advantage.
• A team player who is willing to support across all areas of the café.
• Good spoken and written English.
• Responsible, motivated and positive, with a genuine interest in hospitality.
• Well-presented, attentive and committed to providing excellent customer service.

Job Responsibilities

• Support the daily operation of the café, including opening and closing duties.
• Provide warm, attentive and efficient customer service.
• Assist customers with product recommendations and enquiries.
• Take and manage dine-in, takeaway, corporate and delivery orders.
• Coordinate closely with the kitchen to ensure orders are prepared and served smoothly.
• Prepare hot and cold beverages barista experience is an advantage.
• Handle cashiering and sales transactions accurately.
• Maintain a clean, organised and well-presented café at all times.
• Assist the team wherever required to ensure smooth daily operations.

What We're Looking For

We are looking for someone who takes pride in hospitality, quality and attention to detail.

If you enjoy working with people, appreciate good food and pastry, and want to be part of a professional team in a premium patisserie environment, we'd love to hear from you.

How to Apply

Please send your resume, including:

• Personal details and contact information
• Relevant work experience
• Date of availability
• Preferred working availability / days

Please email [Confidential Information] or WhatsApp 9874 0664.

Only shortlisted candidates will be contacted.