Operations Manager

Company Overview

The company is a Singapore-based food catering and manufacturing firm located in FoodFab@Mandai, specializing in quality food product preparation, production, and supply for the catering and food service industry.

Job Summary

The Operations Manager will lead daily bakery production operations, coordinate cross-department workflows, support procurement and catering functions, and ensure efficient, timely production delivery.

Responsibilities

• Oversee and manage daily bakery factory operations to maintain consistent production flow and meet output targets
• Coordinate workflows among production, procurement, and logistics teams to optimize operational efficiency and reduce delays
• Source and procure ingredients and materials promptly to fulfill production requirements
• Monitor operational processes and independently troubleshoot issues to minimize downtime and maintain quality standards
• Ensure timely delivery by effectively coordinating catering and production schedules
• Liaise with internal teams and external vendors to support seamless supply chain and production activities

Required competencies and certifications

• Hold a valid Singapore Class 3 driving license

Preferred competencies and qualifications

• Demonstrate prior experience in catering, procurement, or operations management roles
• Exhibit strong communication and coordination skills to manage cross-functional teams effectively
• Ability to work independently with minimal supervision in a fast-paced factory or production environment