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OPERATION MANAGER

OPERATION MANAGER

af kitchen pte. ltd.
2-5 Years
SGD 3,000 - 6,000 per month
  • Posted a month ago
  • Be among the first 10 applicants

Job Description

  • kitchen operations, including food production, inventory management, and supplier relations.
  • Implement standard operating procedures to enhance efficiency and productivity.
  • Monitor food quality, presentation, and safety standards.
  • Train, manage, and develop staff to maintain high service levels.
  • Collaborate with chefs to create and improve menu offerings.
  • Analyze operational performance and identify areas for improvement.
  • Manage budgets, control costs, and optimize resource allocation.
  • Ensure compliance with health regulations and safety standards.

More Info

Job Type:
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Key Skills

standard operating procedures

supplier relations

kitchen operations

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