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2-5 Years
SGD 3,000 - 5,000 per month
  • Posted 17 days ago
  • Be among the first 10 applicants

Job Description

  • Oversee day-to-day operations, including supervising staff and monitoring their performance, while maintaining high standards of cleanliness, safety, and sanitation throughout the premises.
  • Be prepared to work night shifts on a daily basis, as well as weekends and the eve of public holidays.

  • Recruit, train, and manage operational staff to ensure smooth and efficient operations.

  • Plan and develop menus and promotional items.

  • Work closely with the Marketing team to promote the club and develop monthly promotions and events.

  • Maintain a friendly and professional relationship with patrons to ensure a positive customer experience.

More Info

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Industry:
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Key Skills

staff operations

Public Hygiene Maintenance

liaising with guests

Club Management

Holidays

Promotional Planning

Managing Daily Operations

Shift Nights