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Job Description
Job Requirements
Job ID: 152401001
Skills:
Sales Analysis, Managerial Skills, Customer Service, Team coaching, Retail Management, Microsoft Powerpoint, Staff Training, Team Building, People Management, Sales Training
Skills:
Service Industry, Serve Food, Work in A Fast Paced Environment, operating companies, Customer Service, Restaurant Management, Handle Guest Feedback, Food Industry, Efficiency Improvement, Restaurant Operation, Hospitality Industry, Team-oriented, Service Quality, Implementation of Promotions, Managing Daily Operations, Computer Literacy, Interpersonal Skills
Skills:
customer service, staff supervision, Cashiering, wastage monitoring, inventory ordering, food operations
Skills:
Marketing, Leadership, communication, Sales
Skills:
Customer Service, F&B Operations, Cashiering, Cross-cultural Communication Skills, Stock Control, Handle Customer Enquires, Inventory Control Processes, Staff Supervision, Manpower Planning and Deployment, Ensuring Food Quality, Learning Agility, Digital Literacy, Hygiene, Reliable