Job Summary:
We are seeking a dependable, hardworking, and skilled Full-Time Cook to join our kitchen team. The ideal candidate will have a passion for great food, attention to detail, and the ability to work efficiently in a fast-paced environment. You'll play a key role in preparing and cooking dishes that meet our high standards of quality and presentation.
Key Responsibilities:
- Prepare and cook menu items according to recipes, quality standards, and portion control guidelines
- Ensure all food is prepared in a timely manner, especially during peak hours
- Maintain cleanliness and organization of the kitchen, food prep areas, and equipment
- Follow all food safety and sanitation procedures, including proper food storage and labeling
- Assist with inventory, receiving deliveries, and restocking as needed
- Communicate and coordinate effectively with other kitchen staff and front-of-house team
- Adapt to menu changes, specials, and dietary requests when required
- Support with dishwashing and general cleaning tasks as needed
Qualifications:
- Prior experience as a line cook, prep cook, or similar role preferred
- Strong knowledge of kitchen operations, food safety, and sanitation standards
- Ability to work under pressure and stay organized in a busy kitchen
- Flexibility to work mornings, evenings, weekends, and holidays
- Positive attitude, strong work ethic, and willingness to learn
- Ability to stand for extended periods
What We Offer:
- Competitive salary (based on experience)
- Opportunities for training and growth within the kitchen team
- Staff meals or discounts
- Supportive, team-oriented work environment
- Meals provided
- 5 days work week
