B
LINE COOK
B
LINE COOK
bestprice pte. ltd.- Posted 16 hours ago
- Be among the first 10 applicants
Job Description
ROLES AND RESPONSIBITIES:
Maintain food quality, taste, and presentation.
Follow food safety, hygiene, and sanitation standards.
Keep the cooking station, kitchen equipment, and utensils clean.
Store ingredients properly and check their freshness.
Monitor food stock and inform the supervisor when supplies are low.
Coordinate with other kitchen staff to ensure smooth operations.
Follow instructions from the Head Cook or Kitchen Superviso
More Info
Key Skills
Food Quality Control
Food and Beverage Inventory Management
Kitchen Supplies
cooking instructions
