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Kitchen Crew (Part-Timer) (Gilmore/Rempapa)

oue restaurants
Fresher
Singapore
  • Posted 4 hours ago
  • Be among the first 10 applicants

Job Description

  • Setting up work, station, preparation of raw materials and execution of food menu items during operations
  • Assist with daily tasks and assignments
  • Receiving and storing of produce and ingredients in accordance with the restaurant's best practices
  • Product labelling and storage inventory of items received as well as monitoring stock levels
  • Sterilize all kitchen equipment as well as workstation at the end of the shift
  • To study the recipe card of menu items belonging to the station assigned and ensuring the necessary equipment and materials are constantly available
  • Ensure that the station in the kitchen is kept sanitized and orderly
  • Continuously train in advance cooking techniques and expose to unfamiliar produce and ingredients
  • To execute and cook with perfection according to the Executive Chef's recipes and specifications
  • Prepare given menus in collaboration with the restaurant team
  • Any other duties as assigned by the management or your manager

Requirements

  • Prior work experience in food preparation
  • Familiar with basic cooking methods and techniques
  • Ability to multitask and prioritize tasks assigned

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food Service
Employment Type:
Full time

About Company

Job ID: 151882527

Last Updated: 02-08-2026 07:37:45 PM
Homejobs in SingaporeKitchen Crew (Part-Timer) (Gilmore/Rempapa)
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