Kitchen Assistant

. Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit and vegetables.

. Assisting with the unloading of delivered food supplies.

. Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.

. Stir and heating soups and sauces as well.

. Storing and organizing food supplies.

. Ensuring the food preparation areas are clean and hygienic at all times.

. Cleaning the food preparation equipment, floors and other kitchen tools or area.

. Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.

. Coordinating with the kitchen staff.

. Ensuring the kitchen runs smoothly.

. Recording any food wastages in the kitchen.

. Maintaining the kitchen equipment.

. Keeping the kitchen clean and organised according to food safety protocols.

. Handling and processing raw food ingredients.

. Assisting kitchen crew with basic cooking functions such as slicing and boiling food.

. Prepare fish and seafood for cooking.

. Work as a team.

. Checking the kitchen inventory levels and restocking them.

. Washing utensils and dishes and making sure to put them back to where they belong and are stored appropriately.

. Sorting, storing and distributing ingredients

. Disposing of rubbish to the designated Trash Disposal Area.

. Good communication skills to effectively interact with other kitchen staff members and communicate customer preferences or special request.

Job Requirements:

Previous experience in F&B preferred (but not mandatory)

Good communication and teamwork skills

Able to work weekends, public holidays

Positive attitude, well-groomed, and customer-oriented