Kitchen assistant

• Assist in preparing and replenishing ingredients for food preparation.
• Assist in fruits preparation, drinks preparation timely
• Ensuring food products are placed in assigned locations at the appointed time.
• Ensure cleanliness of the premise before and after opening of outlet
• Assist Chef in any ad-hoc duties if needed

Job Requirements

Basic knowledge of kitchen hygiene and food handling

Ability to follow instructions and work as part of a team

Good time management and multitasking abilities

Attention to cleanliness, organization, and detail

Physically fit and able to stand for long periods or lift moderately heavy items

Holding a valid Food Hygiene Certificate is a strong advantage