Kitchen Crew
- 6 days off per month/5.5day per week
- Gross salary starting from $2200
- Gross = Basic + OT + Allowance
- Working location: Bishan / Khatib
Responsibilities:
- Prepare and cook food for all customers according to restaurant's service standard and procedures.
- Preparation work of Kitchen opening and closing operation hours.
- Food production: make sure the end product and the cooking process conforms to company's standard and procedures, and at the same time has good sense of preventing and recording of losses.
- Maintain good hygiene and cleanliness of individual by following basic grooming & hygiene.
- Assist QC/Supporter or Hall whenever required to meet customer satisfaction.
- Any other job-related duties requested.
Requirements:
- Experience in Japanese cuisine restaurant will be an advantage.
- 2-3 years of relevant exp preferred.
Interested candidate may contact me and send your resume via:#6585995673 or [Confidential Information] allow us to match you with our Clients. PLEASE INCLUDE [notice period, last drawn salary and expected salary] in your resume.
Lee Yi Lian (Ms) Reg No. R25157768
THE SUPREME HR ADVISORY PTE LTD EA No: 14C7279
