HEAD MIXOLOGIST

Job Description

We are seeking an experienced and creative Head Mixologist to lead our bar operations. The successful candidate will be responsible for developing innovative cocktail menus, maintaining high standards of beverage service, managing bar inventory and ensuring an exceptional guest experience.

Duties & Responsibilities

• Oversee the daily operations of the bar, ensuring smooth and efficient service.

• Create and develop innovative cocktails, signature drinks and seasonal beverage menus.

• Lead, train and supervise bartenders to maintain high standards of service and beverage preparation.

• Ensure consistency in cocktail quality, presentation and taste.

• Manage beverage inventory, stock control, ordering and cost management.

• Work closely with the management team to develop beverage promotions and enhance guest experiences.

• Maintain strong knowledge of spirits, wines, liqueurs and current beverage trends.

• Ensure compliance with food safety, hygiene and workplace safety regulations.

• Monitor beverage costs, minimise wastage and maintain profitability.

• Handle guest feedback and special beverage requests professionally.

• Maintain cleanliness, organisation and proper maintenance of bar equipment.

• Assist in staff scheduling, performance evaluations and ongoing training.