T
Head Chef
T
Head Chef
the neighbourwok pte. ltd.- Posted 15 hours ago
- Be among the first 10 applicants
Job Description
Job Description:
Prepare and cook dishes according to recipes and standards.
Ensure consistent food quality, taste and presentation.
Manage daily kitchen operations and food preparation.
Monitor food inventory and minimise wastage.
Maintain kitchen cleanliness and food safety standards.
Assist with kitchen staff training and supervision.
More Info
Key Skills
Specialty Cuisine Preparation and Cooking
Food Safety and Hygiene
Assisting the Head Chef
About Company
Skills:
Quality Assurance, Food Cost Models
Skills:
Menu Planning, Safety Management, Cost Control, large-scale food production, financial administration, central kitchen operations, Customer Service Management, culinary experience, Manpower Management
Skills:
Food Preparation, Food Safety, Sanitation, Kitchen Management, cooking techniques
Skills:
health & Hygiene standards, Food Quality, Cooking, Food Preparation, Food Quality Control, Sanitation, Restaurant Management, Japanese, Stock Checking, Kitchen, Handling Orders, Assisting the Head Chef, Shift Nights, Wholesale Marketing, work incentive
Skills:
menu engineering , Japanese culinary traditions, Dashi mastery