Head Chef (New Bakery Cafe) - TK

• Start work: 1 Dec 2025 (If possible)
• Salary: Up to $6200
• 5 days work week (Including weekends)

A Japanese bakery caf opening in Singapore in May 2026 is currently seeking a Head Chef.

Head Chef will be required to oversee kitchen operations and assist in menu execution and product quality control.

This role is ideal for someone with hands-on kitchen experience in both cuisine and bakery production and who can collaborate closely with the Executive Chef from Japan HQ who will lead product development and recipe creation.

Job Responsibilities:

. Supervise day-to-day kitchen operations in coordination with the Store Manager

. Oversee the preparation and execution of all food and bakery items in accordance with established recipes (developed by the Executive Chef)

. Maintain quality, consistency, and presentation of all dishes and baked goods

. Collaborate with the Executive Chef on recipe development and menu suggestions

. Train and guide kitchen and bakery staff on preparation standards and hygiene protocols

. Ensure food safety, cleanliness, and compliance with Singapore regulations

. Assist with inventory management and ordering of kitchen supplies

. Provide feedback and suggestions to improve kitchen efficiency and product offerings

Job Requirements:

. At least 2-3 years of experience as a Head Chef or Sous Chef , preferably in cafs, bakeries, or hotels

. Ability to handle both hot kitchen and bakery operations

. Strong knowledge of kitchen hygiene and food safety standards

. Hands-on experience with food preparation and supervision of kitchen staff

. Collaborative and proactive attitude ability to work closely with Japanese management

. Capable of executing recipes precisely while suggesting improvements when needed

. Flexible, team-oriented, and able to thrive in a start-up environment

. Experience in hotels or Western-style cafs/bakeries is preferred

. Possess food hygiene and safety Certificate

. Experience in hotel kitchens or similar structured environments will be a plus point

. Familiarity with Japanese cuisine or bakery products is a plus

Interested applicants, please send your resume to Tiffany Koh (R1104633) with email subject header Job Application for Head Chef (New Bakery Cafe) - TK .

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R1104633

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