Food Services Counter Crew | Multiple Openings & Location

Working Location, Work Timing & Salary:

Marina One
11am - 3pm (Mon - Thurs)
$ 900, without break

One Raffles Place
11am - 3pm (Mon - Thurs)
$ 900, without break

One North
11am - 3pm (Mon - Thurs)
$ 900, without break

Plaza 8 @ Changi Business Park
10.30am - 2.30pm (Mon - Thurs)
$ 900, without break

Tampines 1
5pm - 9pm (Mon - Fri)
$ 1100, without break

Responsibilities:

• Handle day-to-day operations according to SOP
• Provide friendly customer service
• Plating food for counter service
• Cooking and mixing rice
• Kitchen preparation work and mise en place
• Stock-taking
• Replenishing required ingredients
• Cleaning and washing all used service / kitchen tools, equipment and workstations
• Sweeping and mopping

Requirements:

• Training provided

The Supreme HR Advisory Pte. Ltd || 14C7279

Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R24120580