FOOD OUTLET MANAGER

QSC Safety and Sanitisation Standards, Recruitment and Training, Resource Deployment, People Management

food & beverage, Hospitality, Leadership, Compliance, Customer Service, ingredients, Food Service, Cashiering, Customer Satisfaction, literacy, Scheduling, Purchasing, Customer Experience, food sales, Equipment Maintenance, Regulatory Requirements, Food Retail, Quality Control, Business Continuity, Inventory

Outlet management, Cost management, Inventory Control, Operational Efficiency

Microsoft Office, Hospitality, Leadership, Service Excellence, Compliance, Coaching, Customer Service, Cashiering, Customer Satisfaction, Scheduling, Exceptional Customer Service, Customer Experience, Team Player, People Management, Interpersonal Skills, Inventory

Hospitality, Leadership, Compliance, Coaching, Customer Service, ingredients, Cashiering, Customer Satisfaction, literacy, Scheduling, Exceptional Customer Service, Purchasing, Customer Experience, People Management, Quality Control, Inventory