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FOOD MANUFACTURING SUPERVISOR

FOOD MANUFACTURING SUPERVISOR

cy gourmet holdings pte. ltd.
2-5 Years
SGD 3,200 - 4,900 per month
  • Posted 8 days ago
  • Be among the first 10 applicants

Job Description

  1. Make sure outlet staffs prepared food follow by policies & procedures, ensure minimise food wastage
  2. Ensure staffs compliance to all safety policies & procedure
  3. Monitored outlets neat & clean all the times, ensure all outlets maintaining hygiene standard
  4. Plan and arrange duty roster for outlet staffs, make sure enough manpower to support operation
  5. Assist in hiring new outlet staffs, handling the phone calls from candidates and process onsite interview
  6. Assist in setting up new outlet or closing down outlets
  7. Adhere to the company policies and procedures and comply with the Code of Conduct
  8. Interact with department and team members, management, and contractors professionally and positively
  9. Monitored performance of all team members, encourage good relationships, promote team spirit, and ensure effective two-way communications
  10. In Coordination with HR department to arrange training sessions and refresher courses for outlet staffs
  11. Provide supervision, guidance and leadership for teams to achieve sectoral goals
  12. Other ad hoc duties

More Info

Job Type:
Industry:
Employment Type:

Key Skills

company procedures

contractors workforce

health & Hygiene standards

Guiding the Team

Food Manufacturing Facility Maintenance

Phone Interviews

Monitoring team performances

Hr Training

Two-Way Communications

staff & manpower

Staff Roster

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