Flavorist

Responsibilities:

• Flavor Development: Creating stable, harmonious sweet flavors inspired by current market trends.
• Optimization: Enhancing flavor profiles and reducing costs for existing products without compromising quality.
• Market Intelligence: Identifying emerging sweet flavor trends to guide future product roadmaps.
• Integrated Collaboration: Coordinating with multi-disciplinary teams to successfully launch new products.
• Lab Stewardship: Managing lab resources and safety standards to ensure peak operational performance.
• Consumer Alignment: Refining flavors through rigorous sensory testing and consumer feedback loops.

Requirements:

• Bachelor's in Food Technology or Food Science or related field
• At least 5 years in developing Sweet flavors.
• Experienced in developing sweet flavors for asian beverages is advantageous