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Our food and beverage chef is required to do basic foodpreparation and cooking while maintaining good food hygiene. They are alsoneeded to do regular stock checks with fellow food and beverage co-workers toavoid any disruption in the operations of the food outlet. They are alsorequired to have basic knowledge on the food handling and also food hygiene.
Job ID: 149532313
Skills:
Hygiene Regulations, washing hair, Food Processing, Product Verification, Food And Beverage Service, Resourceful Problem-solving, Direct Customer Interaction, Beverage Menu, Food Shop Hygiene Maintenance, Preparation, Printing Plates, Ordering Supplies, Shift Nights, chemical peels, Food, work incentive
Skills:
medical compliance , F&b Management, Hygiene Regulations, Staff Scheduling, Food And Beverage Service, Ensuring Customer Satisfaction, Preparing Food Orders, Food and Beverage Production Management, Cleaning Service, Menu Planning, Monitor order supplies, Food, Handle Customer's Complaints, Food And Beverage Services
Skills:
Inventory monitoring, Stock coordination, POS system operations, Food Hygiene Certificate, Basic computer literacy, Operational software, Infotech attendance and scheduling modules
Skills:
Microsoft Office, Hospitality, Food Quality, Cooking, Compliance, Customer Service, Food Safety, Sanitation, Cashiering, Japanese, Articulate, Investigation, Quality Control, Interpersonal Skills, Inventory
Skills:
Service Level Management, Microsoft Office, managerial duties, Personnel Management, Ability To Work Under Pressure, acknowledging guests, liaising with guests, Customer Service, Order Fulfilment Administration, Team Leadership, Billing, food displays, on-call support, Hygiene
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