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Responsibilities
-Oversees the daily operations of a food and beverage establishment
-Ensuring high-quality service.
-Monitoring inventory.
-Maintaining compliance with health and safety regulations.
Requirements
-Min 3years related experiences
-Must able to stand long hours and shift works
-Must work on weekends and Public Holiday
Remunerations
-Basic Salary starting from $3500 depends on experiences
Date Posted: 02/09/2025
Job ID: 125292855
