- This is a 5-Day / Work Week Position!!
- Greet and provide excellent service experience for all guests
- Take Orders in the system, serve customers in a timely and efficient manner, and clear tables
- Assist in ensuring smooth operation of the restaurant, cashiering, payments, including opening and closing procedures
- Demonstrate in-depth knowledge of the Japanese restaurant menu, respond to guest inquires, and follow SOPs to ensure seamless operation and compliance of sanitation and safety regulations
- Ensure Cleanliness and communication with guests and team mates is clear and positive with reccomendations and feedback and
- Good Working Attitude and outgoing personality with a passion for service.
Any other duties as assigned
