Job Description

Job Summary

We are seeking a dedicated Regional F&B Operations Executive to support Halal food manufacturing operations by ensuring smooth production, compliance with MUIS / JAKIM and other regional Halal standards, and effective coordination of automated equipment to maintain consistent product quality.

Responsibilities

Oversee production workflow to minimize downtime and maintain operational efficiency
Monitor and support automated machinery to ensure continuous and reliable production
Ensure full compliance with MUIS / JAKIM Halal, HACCP, and ISO22000 standards to uphold food safety and quality
Conduct regular hygiene and safety inspections to maintain a safe production environment
Manage raw material and packaging inventory using FIFO methods to prevent spoilage and waste
Maintain accurate production logs and operational records for traceability and reporting purposes
Collaborate effectively with team members to resolve production issues and improve processes

Preferred competencies and qualifications

Experience in food manufacturing or F&B operations, preferably within a Halal environment
Understanding of production processes, food safety protocols, and basic automation equipment
Ability to travel regularly to Malaysia for operational support