F&B Operation Management Trainee

Company Overview

We are a fast-growing F&B company with 13 outlets across Singapore, expanding rapidly and offering career growth opportunities in restaurant operations, leadership, and outlet management.

Job Summary

Join us as an F&B Operations Management Trainee to gain hands-on experience in restaurant operations, develop leadership skills, and contribute to delivering exceptional guest experiences while growing your career in a dynamic, fast-paced environment.

Responsibilities

• Welcome and serve guests warmly, professionally, and efficiently to ensure a positive dining experience
• Present menu items clearly, explaining ingredients and preparation methods to enhance guest understanding
• Respond promptly and professionally to guest enquiries and feedback to maintain high service standards
• Develop comprehensive product knowledge to consistently deliver excellent service
• Learn and perform all aspects of restaurant operations through hands-on experience
• Assist with daily opening and closing procedures, completing all checklists accurately to ensure operational readiness
• Support smooth and efficient daily outlet operations by maintaining service, cleanliness, presentation, and operational standards
• Identify and propose improvements to enhance service quality and operational efficiency
• Assist the Restaurant Manager with daily operational tasks and coordinate team activities to support outlet performance
• Support the implementation of company policies, procedures, and operational standards to ensure compliance
• Participate actively in team briefings, training sessions, and staff development activities to build skills
• Develop leadership, communication, and problem-solving skills through structured on-the-job training
• Learn to lead, motivate, and collaborate effectively with a diverse F&B team

Preferred competencies and qualifications

• Passion for the F&B and hospitality industry
• Positive attitude, energy, and eagerness to learn
• Strong customer focus with a service-oriented mindset
• Confidence and proactivity in fast-paced work environments
• Effective verbal and written communication skills
• Ability to work well in teams and demonstrate leadership potential
• Interest in building a long-term career in F&B operations and management
• Diploma or degree holders are welcome to apply
• Relevant experience in F&B, hospitality, retail, or service sectors is encouraged
• Fresh graduates with the right attitude and passion for F&B are welcome