Cook (Western & Asian Cuisine)
nextbeat singapore pte. ltd.- Posted 12 days ago
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Job Description
Job Title: Cook (Western & Asian Cuisine)
Monthly Salary: UP to $,3200 (Negotiable)
Working Address: Woodlands
Working Hours: 6 days work week - 10 hours per day - 1 hour break OR
5 days work week - 44 hours total
Responsibilities and Duties:
. Prepare and cook a variety of Western and Asian dishes according to the menu and company standards.
. Ensure the taste, quality, portioning, and presentation of dishes consistently meet expectations.
. Perform food preparation, including cutting, marinating, seasoning, and portioning of ingredients.
. Follow recipes and standard cooking procedures to maintain consistency in food quality.
. Maintain cleanliness and organization of the kitchen, workstations, and cooking equipment.
. Ensure proper food handling, storage, and hygiene practices are followed at all times.
. Monitor ingredient and stock levels and inform the supervisor when supplies need to be replenished.
. Work closely with the kitchen team to ensure smooth and efficient food preparation and service.
. Assist with receiving, checking, and storing food supplies when required.
. Adhere to all food safety, health, and sanitation requirements.
Qualification and Requirements:
Proven experience as a Cook, Commis Chef, or similar kitchen role in a restaurant, café, catering, or food service environment.
. Experience in preparing both Western and Asian cuisine preferred.
. Good knowledge of cooking methods, ingredients, and kitchen equipment.
. Ability to follow recipes and maintain consistent food quality.
. Able to work efficiently in a fast-paced kitchen environment.
. Good teamwork and communication skills.
. Strong attention to cleanliness, food hygiene, and safety.
. Possess Food Safety Certification.
Nextbeat Singapore Pte. Ltd.
EA License Number: 22C1267
EA Personnel No: R22110252
More Info
Key Skills
Cooking methods
Food Safety Certification
