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Cook/ Assistant Cook/Chef/ Sous Chef

FOOD PARADISE ENTERPRISE PTE. LTD.
Singapore
3-6 Years
SGD 3,500 - 5,000 per month
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  • Posted 3 hours ago
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Job Description

Job Description

  • In charge of all kitchen operations
  • Plan and direct food preparations and culinary activities
  • Handling of all customer requirements and complain issues
  • To abide the Company's rules and regulations
  • Order and maintain inventory of food and supplies
  • Monitor sanitation practices and follow kitchen safety standards
  • Any other ad-hoc assignments

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Culinary
Employment Type:
Full time

Job ID: 144557419

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Last Updated: 18-03-2026 06:54:16 PM
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