Company Overview
True Cost Singapore offers a unique dining concept where guests pay to enter and order food at cost price. The menu focuses on high-quality ingredients and affordable prices, maintaining high standards since opening its first restaurant in 2016.
Job Summary
Join True Cost Singapore as a Cook to prepare quality dishes in a fast-paced kitchen, ensuring food quality and presentation while supporting smooth kitchen operations and maintaining hygiene standards.
Responsibilities
- Prepare and cook dishes following established recipes and quality standards to ensure consistent taste and presentation
- Monitor and maintain food quality and consistency throughout service
- Perform food preparation tasks to support efficient kitchen operations
- Maintain cleanliness and hygiene in the kitchen by adhering to food safety standards
- Manage kitchen stock and ingredients to minimize wastage and ensure availability
- Collaborate closely with the kitchen team to coordinate and deliver smooth service
Preferred competencies and qualifications
- Basic cooking skills, preferably in Western/European cuisine
- Ability to work effectively in a fast-paced kitchen environment
- Positive attitude and strong teamwork skills to contribute to a cooperative kitchen atmosphere
- Willingness to learn and develop culinary skills
- Previous kitchen experience is advantageous
