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1-4 Years
SGD 2,600 - 3,500 per month
  • Posted a day ago
  • Be among the first 10 applicants

Job Description

Responsibilities:

  • Assist in the preparation, cooking, and presentation of food items as directed by senior chefs
  • Ensure that all food is prepared in a timely manner and meets quality standards
  • Follow recipes and presentation specifications as set by the kitchen
  • Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
  • Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO)
  • Maintain cleanliness of kitchen equipment and workstations
  • Support the kitchen team in daily operations and contribute to a positive team environment
  • Any other ad-hoc duties as assigned by the Company

Requirements:

  • Proven experience in a similar kitchen role preferred
  • Able to perform spilt shift, work on weekends and public holidays
  • Ability to work in a fast-paced environment
  • Physical stamina to stand for long periods
  • Passion for food and willingness to learn
  • Team player with a positive attitude and strong communication skills

Whatsapp 91834574 for more information

More Info

Job Type:
Industry:
Function:
Employment Type:

Key Skills

Work in A Fast Paced Environment

Clean Work Environment

Passionate About Food

Worked in a Kitchen

Kitchen Support

Food Safety and Hygiene

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