Search by job, company or skills

S

COMMIS COOK

1-3 Years
SGD 2,500 - 2,900 per month
new job description bg glownew job description bg glownew job description bg svg
  • Posted 23 hours ago
  • Be among the first 10 applicants
Early Applicant

Job Description

GYUKATSU KYOTO KATSUGYU IS EXPANDING!

Join Japan's No.1 Beef Katsu family today!

SUMMARY AND BENEFITS

  • Work location: Raffles City Shopping Centre / One Holland Village
  • Work Schedule: 5 workdays, 44 hours per week
  • Sign-on bonus (Terms and conditions apply)
  • Staff incentive program
  • On-the-job Training provided

ROLE & RESPONSIBILITIES

  • Assist senior chefs with food preparation and basic cooking tasks.
  • Maintain high hygiene and cleanliness standards in the kitchen.
  • Support daily requisitions and ingredient preparation.
  • Help with inventory checks and stock organization.
  • Contribute to the overall efficiency and smooth running of kitchen operations.

REQUIREMENTS

  • Min. of 1 to 2 years of experience in kitchen setting.
  • Min. secondary school education with O level passes
  • Able to start work immediately or within a short notice period would be preferred
  • Possess Food safety and hygiene certificate
  • Able to work on weekends and public holidays

Please click on the APPLY button or send your resume directly to [Confidential Information] with your availability date and expected salary.

..We regret to inform you that only shortlisted candidates will be notified. ..

More Info

Job Type:
Industry:
Function:
Employment Type:

Job ID: 144416859

Similar Jobs