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CHEF
sri lakshmi narasimha restaurant pte. ltd.

CHEF

sri lakshmi narasimha restaurant pte. ltd.
5-8 Years
SGD 7,500 - 9,200 per month
  • Posted 5 months ago
  • Be among the first 10 applicants

Job Description

Job Description & Requirements

.Responsible for food preparation and cooking to standard operating procedures

. Ensure smooth operations and allocation of duties within the kitchen

. Ensure that all orders are fulfilled in a timely manner and to expected standards

. Attend to kitchen-related duties stock- checking and inventory and ordering

. Practice and ensure good hygiene and housekeeping standards within the kitchen

. Ensure food is stored, prepare and presented in a safe and hygiene manner

. Uphold high standards of food quality to ensure customer satisfaction.

Check on quality of food items upon receiving from supplier, ensuring freshness and in

accordance to the market list ordered.

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food Service
Employment Type:
Full time
Last Updated: 28-10-2026 04:54:01 PM

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