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Chef
nagara amk pte. ltd.

Chef

nagara amk pte. ltd.
2-5 Years
SGD 3,000 - 7,000 per month
Early Applicant
  • Posted 13 days ago
  • Be among the first 10 applicants

Job Description

Job Summary

You will maintain hygiene and food safety standards in the kitchen, assist with inventory management, follow company SOPs, and collaborate with kitchen and service teams to support smooth kitchen operations.

Responsibilities

  • Maintain cleanliness and hygiene of workstations, kitchen, and dining equipment to meet food safety standards
  • Ensure food preparation and handling comply with hygiene and quality standards
  • Assist in conducting stock takes, organizing storage, and maintaining accurate inventory records
  • Follow instructions from supervisors and adhere strictly to company Standard Operating Procedures (SOP)
  • Collaborate effectively with kitchen and service crew to support daily operations
  • Follow roster schedules including weekends and Public Holidays

Preferred competencies and qualifications

  • Communicate effectively in English to support teamwork and operational coordination
  • Proficiency in Mandarin or Thai is an advantage as it supports communication with Mandarin speaking stakeholders and Thai-speaking co-workers
  • Previous experience in kitchen service

Other Information

Benefits:

  • Meals provided

Future Prospect:

  • Opportunities for career growth to Outlet Chef for candidates demonstrating potential and competencies

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food Service
Employment Type:
Full time

Key Skills

Leadership
Cooking
Stock Taking
Time Management

Inventory Handling

Sanitation
thai cuisine

Clean Work Environment

Purchasing
Kitchen

Ensuring Food Quality

Culinary Skills

cooking experience

Storage Management
Last Updated: 03-09-2026 04:51:53 PM

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