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- Posted 12 hours ago
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Job Description
- Prepare and cook food according to recipes and menu requirements.
- Ensure food quality, freshness, and proper presentation.
- Maintain kitchen cleanliness and hygiene standards.
- Monitor food ingredients and kitchen supplies.
- Ensure proper food storage and handling.
- Follow food safety and hygiene regulations.
- Clean and maintain kitchen equipment and utensils.
- Assist with daily kitchen operations.
More Info
Key Skills
Kitchen cleanliness
Kitchen operations
Food storage
About Company
