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2-5 Years
SGD 3,000 - 6,000 per month
  • Posted an hour ago
  • Be among the first 10 applicants

Job Description

Kitchen chef with or without experience both welcomed!

  • Able to start work immediately / short notice period preferred.
  • Supervise food production.
  • Communicate with staff and customers.
  • Conduct food and Beverage hygiene Audit.
  • Training will be provided.
  • Handles customers feedback promptly.
  • Understand our ideal customers and how they relate to our products.

More Info

Job Type:
Industry:
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Key Skills

Food Production Management

Food and Beverage Quality Audit and Compliance

feedback to customer

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