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1-4 Years
SGD 2,800 - 3,200 per month
  • Posted 4 days ago
  • Be among the first 10 applicants

Job Description

Benefits & Perks:

  • Competitive Salary with Attractive Monthly Incentives rewarding your performance

  • Career Advancement Opportunities in Asia's largest wine retail and wine-themed restaurant chain

  • Professional Training by our in-house experts to equip you with, or further deepen, your knowledge and expertise - making it easy for candidates with no prior experience to join us

  • Exclusive Staff Discounts on our extensive range of products

  • Comprehensive Medical Benefits including unlimited GP visits

  • Complimentary Staff Meals provided during working hours to ensure you're well taken care of throughout your shift

  • AWS (13th Month Salary) for an extra boost to your annual income

  • Progressive Annual Leave starting at 14 days, with an additional day earned for every year of service

What you'll be doing:

  • Support the culinary team to ensure smooth and efficient service

  • Oversee food preparation and presentation according to the company's latest SOP

  • Train and guide junior kitchen staff

  • Monitor stock levels and ensure proper storage of ingredients

  • Adhere to strict hygiene, safety, and sanitation practices in the kitchen

  • Maintaining grooming standards as per company guidelines

  • Carry out any other culinary duties as assigned by superiors

What we're looking for

  • Prior experience in a similar role preferred

  • Team player with leadership potential

  • Passionate about cooking and eager to learn

More Info

Job Type:
Industry:
Employment Type:

Job ID: 152585365

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