N
chef de partie
N
chef de partie
nicolas private limited- Posted 6 days ago
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Job Description
Wine boutique/wine bar is looking for a young chef de Partie.
3pm to 10.30pm Tuesday to Saturday
Small operation, around 15 seats only
Basic french/Italian knowledge
Salary 2,800n to 3,500 depending on the experience.
15 AL per year / insurrance
Must be clean, motivated and willing to learn
Good working environement
Located in Chinatown area, Maxwell MRT
[Confidential Information]
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Key Skills
About Company
Skills:
banquet operations , Progress Monitoring, Food Service, Multitasking, Maintaining A Positive Attitude, Menu Development, Dependable Team Player, Creativity, Fine Dining, Hospitality Industry, Collaboration, Assist team, Culinary Skills, Italian Cuisine, Assisting the Head Chef
Skills:
Food Safety Course Level 1, Basic Food Hygiene Certificate, Cooking fundamentals, Knife skills
Skills:
readiness , Cooking, Restaurant Operation, Italian, Hospitality Industry, Sanitation, Team Player, wellbeing, Assisting the Head Chef, Quality Control
Skills:
food safety practices, kitchen hygiene, sushi preparation, food handling, grill cooking
Skills:
task assignment , Cooking, Catering, food displays, Sanitation, Product Knowledge, Preparation, Kitchen Management, Assisting the Head Chef, Hygiene, Quality Control