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Benefits & Perks:
Competitive Salary with Attractive Monthly Incentives rewarding your performance
Career Advancement Opportunities in Asia's largest wine retail and wine-themed restaurant chain
Professional Training by our in-house experts to equip you with, or further deepen, your knowledge and expertise
Exclusive Staff Discounts on our extensive range of products
What you'll be doing
Support the culinary team to ensure smooth and efficient service
Oversee food preparation and presentation according to company's latest SOP
Train and guide junior kitchen staff
Monitor stock levels and ensure proper storage of ingredients
Adhere to strict hygiene, safety, and sanitation practices in the kitchen
Maintaining grooming standards as per company guidelines
Carry out any other culinary duties as per assigned superior
What we're looking for
Prior experience in a similar role preferred
Team player with leadership potential
Passionate about cooking and eager to learn
Job ID: 152584493
Skills:
Food Safety, food hygiene, wood-fire cooking, ingredient prep, kitchen cleanliness
Skills:
culinary trends, Kitchen Management
Skills:
Food Safety Course Level 1 Certification, Culinary experience
Skills:
kitchen equipment, food safety standards, cooking techniques
Skills:
ingredients, Cooking methods, Cuisines