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Responsibilities
. Report to and assist the Operations Manager with the entire catering operations
. Assembling food items according to the Delivery orders
. Loading and unloading of equipment and food
. Punctual delivery of food and set up of events
. Compliant to the mandatory hygiene and safety standards and requirements
. Support the logistics and provide catering services including set up, fulfill service staff requirements when needed for all types of events.
. Responsible for proper care of catering equipment.
. Ensure timely delivery of all events as per the delivery schedule.
. Liaise with clients on set-up requirements.
. Collect payments from customers on orders that are cash-on-delivery.
. Ensure that vehicles are in good working condition and to maintain cleanliness of vehicle
. Exhibit excellent customer service, always keeping customer satisfaction in mind
. Any other duties assigned by Supervisor
Requirements
. Possess Singapore class 3/ 4 driving license with clean records and good driving skills.
. Able to communicate effectively with customers in simple English and/ or Chinese.
. Independent and self-motivated individual with positive attitude.
. Excellent leadership, interpersonal and communication skills.
. Able to work under pressure and a good team player.
. Able to work independently and yet adhere to the strict timelines.
. Must be punctual, dependable and flexible to work evenings, weekends, and public holidays.
. Must be physically fit and strong as the job requires carrying of heavy events equipment.
. Able to work in a fast paced environment.
. Experience in the set-up of buffet events will be advantageous.
. Familiar with Singapore roads.
Job ID: 138273875